By Harry Toye | East Meath Active Retirement Association
There are days when everything just comes together—the company, the scenery, the sunshine, the laughter—and our recent EMARA day trip to Navan and Trim was one of those rare and wonderful occasions.
Fifty lively members of the East Meath Active Retirement Association boarded Kiernan’s of Drogheda’s luxurious glass-roof coach with excitement and high spirits. As we journeyed through the picturesque Boyne Valley, the panoramic views alone were worth the trip—rolling green fields, winding rivers, and ancient landmarks greeted us at every turn.
A Taste of Innovation in Navan
Our first stop was the award-winning Boyne Valley Food Hub, part of the visionary Boyne Valley Food Innovation District in Navan. More than just a place for tasty treats, this is where food innovation and business know-how blend to support local entrepreneurs and develop Ireland’s food future.
We were warmly welcomed by Helena in the Food Lab, whose infectious enthusiasm and knowledge left us all inspired. From food science to sustainability, she opened our eyes to the hidden creativity behind what ends up on our plates.
Gary O’Meara, CEO of both the Food Hub and Meath Enterprise, kindly took time out to personally guide us around the facilities. His friendliness (and willingness to serve the tea and biscuits himself!) was greatly appreciated. Some of us left wondering if it was too late to start a second career in food innovation!
Trim: A Journey Through Time
Leaving the world of future foods behind, we set off for one of Ireland’s most historic towns— Trim. At the very heart of Ireland’s Ancient East, this town is brimming with stories, and our members were more than ready to soak them up.
The crown jewel of Trim is, of course, Trim Castle, Ireland’s largest and best-preserved Norman castle. Built in 1173 by Hugh de Lacy, its towers and curtain walls have stood sentinel for over 800 years. Our enthusiastic guides led us through centuries of battles, banquets, and sieges.
One guide’s jaw dropped when they learned that our very own Nat Lacy is a direct descendant of the great Hugh de Lacy himself! Naturally, Nat took a royal bow—no crown necessary.
From castles to chainmail, our adventure continued at the Trim Visitor Centre, where a hands-on medieval armoury experience brought history to life. Members tried on Norman helmets and handled real swords, mixing laughter with a little awe at the weight of those ancient weapons.
The centre’s tales of yore were seasoned with humour, including the surprising story of why Mel Gibson filmed Braveheart in Trim instead of Scotland. (Spoiler: it involved midges and Scottish actors refusal to play the English, but the Irish were more than happy to play any part—so long as they were paid! All the actors and crew had a marvellous time in Trim.)
Food, Friendship and Fun
Some members strolled the Boyne’s scenic banks, while others explored the town’s boutique shops or enjoyed the craic in a local family-run pub. But the grand finale came with a delicious and heartwarming meal at the Trim Castle Hotel, where the staff’s hospitality and good humour matched the excellence of the food. It was the perfect ending to a perfect day.
As we sank into the comfort of Kiernan’s coach for the homeward journey, full of stories and smiles, many of us shared the same thought: “When are we doing this again?”
Final Thoughts
This trip reminded us why we love being part of EMARA. It’s not just about places—it’s about people, connections, and sharing life’s best moments with friends, old and new. Whether exploring medieval castles or learning about tomorrow’s food today, our group proves that adventure doesn’t stop with age—it just gets more fun.
